Businesses – Getting Started & Next Steps

Backgrounds of Famous American Restaurants Individuals or married couples were said to have founded the many famous American restaurants of today. You may know that a certain Colonel Harland Sanders founded a very popular chicken brand. In his gas station in Corbin, Kentucky, Colonel started serving meals. There is this dessert factory that was founded by couple Oscar and Evelyn Overton, where baking was done by Evelyn in her kitchen. You may know of another popular fast food that was founded by Bill and T.J. Palmer in the 1980s. At the age of 19, a very young Bill Darden opened his first seafood restaurant which became famous today. The chicken restaurant started by Colonel Harland Sanders is now one of the largest restaurant businesses around the globe. This restaurant can be seen in more than eighty countries all over the world. In Corbin, Kentucky, Colonel Sanders started cooking at the age of forty, for his customers buying fuel in his gas station, and eventually these customers came for his cooked meals. With the expanding demand of his cooked food, Sanders opened a restaurant across the street of his gas station, that accommodated one hundred and forty two people. To cook his chicken, Colonel would pressure cook a fresh chicken thus cooking it faster. Sanders was able to develop his secret eleven herbs and spices that he used to coat his chickens, and this until now are being used in all of the restaurant’s recipes. Colonel’s company later on became a franchise after 1952. In Detroit, Michigan, the first cheesecake shop of Oscar and Evelyn Overton was opened in the late 1940s. Having decided to be a stay at home mother, Evelyn closed her shop and just baked from her own kitchen and distribute her cakes in the local restaurants. They decided to move to Los Angeles and there they opened their first cheesecake business in a 700 square foot store. As their baking reputation grew, they purchased a larger bakery while Evelyn continued to create 20 kinds of cheesecakes and other desserts, and these items were sold to nearby states. Today, there are around 150 restaurants of this brand and has proven of the old adage of an American Dream coming true.
The Beginner’s Guide to Restaurants
It was in 1980 when the restaurant of Bill and T.J. Palmer started in Atlanta, Georgia, and today, they cover the USA and Europe for around 1,965 restaurants.
Smart Tips For Finding Businesses
The founder of the famous seafood restaurant Bill Darden, opened his first restaurant at a very young age of 19. The first opening was in Lakeland, Florida, and the theme was casual seafood that was focused on quality and service. With books and magazines available today, the famous recipes of these favourite American restaurants can be followed in the comfort of your own kitchen.